Salmon w preserved lemon + dill
Fish
Premium salmon fillets ready to pop in the oven. Half the preserved lemon and dill sauce is poured over before baking then garnished with the remaining sauce. A delightful bistro meal at home.
$30.00
Goes Best With
Serve with steamed baby spuds and green beans or a fresh salad.Ingredients
Salmon (82%), preserved lemon, olive oil, garlic, spices, herbs, potassium-enriched heart salt, pepperEasy Heat + Serve
Allow to defrost. Transfer fish to ovenable dish. Pour over half sauce and bake in pre-heated 200 oven for 8-20 minutes.Nutrition Per Serve
| Meal Type | Fish |
|---|---|
| Dietary Requirements | No Added Gluten, No Added Dairy, Coriander Free |
| Weight (g) | 360g |
| Serves | 2 |
| Energy | 412 cal per serve |
| Protein | 35g |
| Fat | 30g |
| Saturated fats | 5g |
| Carbs | <1g |
| Sugar | <1g |
| Sodium | 797 mg |
| Dietary Fibre | <1g |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.
