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Chicken + mushroom pie
  • 1240 Calories 2 serves
  • 73g Protein
  • 39g Carbs
  • 88g Fat

Chicken + mushroom pie

Poultry
It's easy to understand why this is one of our most popular pies! It combines the classic flavours of slow cooked chicken, sautéed field mushrooms in a white wine, onion, garlic cream + herb sauce. With a layer puff pastry over the top, this one's a winner.
$22.00

* excluding delivery

Goes Best With

While you are heating the pie in the oven, reheat some GDS Double Baked Potatoes at the same time and toss together a green salad

Ingredients

Free range chicken thigh (46%), mushroom (12%), pastry (12%), cream, white wine, onion, flour, butter, garlic, fresh herbs, stock, salt, pepper. CONTAINS: GLUTEN, WHEAT, DAIRY.

Easy Heat + Serve

Leave lid on. Frozen: Defrost in microwave for approx 8 minutes based on 900 watt microwave. Heat on high for approx 4 minutes until piping hot. Defrosted: Heat on high for approx 4 minutes. Once defrosted consume within 4 days.

Nutrition Per Serve

Meal Type Poultry
Dietary Requirements Coriander Free, Low Salt
Weight (g) 480g
Serves 2
Energy 1240 Calories 2 serves
Protein 73g
Fat 88g
Saturated fats 46g
Carbs 39g
Sugar 4g
Sodium 793mg
Dietary Fibre 4g

Allergens

Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.