Braised chicken w mushrooms + bacon
Poultry
Braised Chicken is a classical French dish in which the chicken is slow cooked in white wine and cream sauce. Bacon and mushrooms add to the depth of flavour, creating a beautiful comfort meal.
$23.00
* excluding delivery
Goes Best With
For absolute ease, team with GDS Parmesan Mash and green beans or a crusty baguette and of course a big glass of chardonnay.Ingredients
Free range chicken thigh (56%), mushrooms (13%), onion, water, wine, cream, butter, wheat flour, bacon, (3%), GF stock, mustard, wine vinegar, garlic, fresh herbs, salt, pepper CONTAINS: DAIRY, GLUTEN, WHEAT
Easy Heat + Serve
Frozen: Defrost in microwave for approx 10 minutes. Heat on high for approx 3 minutes until piping hot. Defrosted: Heat on high for approx 4 minutes. Once defrosted consume within 4 days.Nutrition Per Serve
Meal Type | Poultry |
---|---|
Dietary Requirements | Coriander Free, Low Salt |
Weight (g) | 525g |
Serves | 2 |
Energy | 938 cal for 2 serves |
Protein | 68g |
Fat | 68g |
Saturated fats | 33g |
Carbs | 13g |
Sugar | 4g |
Sodium | 1180 mg |
Dietary Fibre | 4g |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.