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Beef ragu with spaghetti
Lamb/Beef
To bring out the best flavours of this national favourite we cook with onions, red wine, garlic, thyme, rosemary, parsley and basil. Served with al dente spaghetti it’s sure to be a favourite at your house. Bellissimo!
$13.00
* excluding delivery
Ingredients
Beef mince (30%), pasta (25%), tomato, red wine, water, tomato, celery, carrot, onion, olive oil, butter, flour, garlic, GF stock powder, fresh herbs, potassium-enriched Heart Salt, pepper. CONTAINS: WHEAT, GLUTEN, DAIRY
Easy Heat + Serve
Frozen: Defrost in microwave for approx 7 minutes based on 900 watt microwave. Heat on high for approx. 2 minutes until piping hot. Defrosted: Heat on high for approx 3 minutes. Once defrosted consume within 4 days.Nutrition Per Serve
Meal Type | Lamb/Beef |
---|---|
Dietary Requirements | Coriander Free, Low Salt |
Weight (g) | 350g |
Serves | 1 |
Energy | 386 cal |
Protein | 23g |
Fat | 10g |
Saturated fats | 4g |
Carbs | 47g |
Sugar | 4g |
Sodium | 172mg |
Dietary Fibre | 4g |
Allergens
Gourmet Dinner Service and Dietlicious kitchens are strictly maintained to the highest standards of food hygiene and safety. However, if you have food allergies, you should be aware that all our meals are made in a kitchen that also produces meals with wheat, oats, gluten, fish, seafood, dairy, eggs, soy, nuts and seeds. Please see our T&C’s for further information.